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Fall Party and Pig Roast
Saturday, October 5, 2019 @ 5:00 pm - 8:00 pm
Free – $12.00
Swimming may be over for this year, but there is still another chance to get together with your Holmes Run Pool friends at this festive gathering to welcome and celebrate the Fall season.
Food: There will plenty to eat, including slow roasted pig lovingly grilled onsite all day by our own member chef, Jim Wright. Food will also include homemade vegetarian chili, mac-n-cheese, baked beans, and slaw, plus a delicious homemade caramel apple crisp and, Buckland Farm’s freshly baked apple cider donuts. apple cider, lemonade, beer, and wine will also be served.
Activities: Kids are invited to decorate a mini pumpkin that they can take home with them.
Tickets: Please buy your tickets online in advance to help us with planning. Volunteer to help with set up or clean up for a free ticket.
Non-member friends are welcome. We hope you’ll join us!
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Volunteers
Thank you for signing up! Instructions for how you can help are included below:
3 pm to 4 pm: Set up Tables and Chairs
Help set up serving tables, dining tables, chairs, and supplies.
4 pm to 5 pm: Set up Food and Drinks
Help set up tablecloths, food and drinks, and the pumpkin craft.
8 pm to 9 pm: Clean up Food and Drinks
Help pack food into carryout containers for guests to take home, put away supplies, and clean up serving tables.
8 pm to 9 pm: Clean up Tables and Chairs
Help put away tables and chairs and take out the trash.
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Need Help?
If you are having difficulty logging into the website, resetting your password, or purchasing your tickets, contact the Webmaster on the Contact Us form.
If you have a question about this event (timing, menu, volunteering, etc…) contact the Activities Coordinator on the Contact Us form.